Starts: Sun, July 21, 2013
Ends: Fri, August 2, 2013
Session: 4
Cost: $2,100.00
Seats: 7 (3 available!)
Room And Board: $1,100 lodging includes weekday breakfast buffet and on-campus, air-conditioned suite with private bedrooms and full kitchen. There is a $50/wk lunch plan, a $100/wk dinner plan, and a $80 weekend plan. (Cash is used for meals July 27-28 when no classes and most northeast participants go home). Cash for these optional meal plans will be distributed on the first day and may be used to purchase meals on campus and at local restaurants, and/or to shop and cook if you bring cooking supplies.
Tuition includes instruction, materials and shirt.
Cancellations made less than 4 weeks prior to the beginning of the session will result in a $250 cancellation fee. Cancellations made less than 2 weeks prior to the beginning of the session will result in a $500 cancellation fee. No-shows will be charged full tuition.
Starts: Sun, July 21, 2013
Ends: Fri, August 2, 2013
Session: 4
Cost: $2,100.00
Seats: 7 (1 available!)
Room And Board: $1,100 lodging includes weekday breakfast buffet and on-campus, air-conditioned suite with private bedrooms and full kitchen. There is a $50/wk lunch plan, a $100/wk dinner plan, and a $80 weekend plan. (Cash is used for meals July 27-28 when no classes and most northeast participants go home). Cash for these optional meal plans will be distributed on the first day and may be used to purchase meals on campus and at local restaurants, and/or to shop and cook if you bring cooking supplies.
Tuition includes instruction, materials and shirt.
Cancellations made less than 4 weeks prior to the beginning of the session will result in a $250 cancellation fee. Cancellations made less than 2 weeks prior to the beginning of the session will result in a $500 cancellation fee. No-shows will be charged full tuition.
Starts: Sun, July 21, 2013
Ends: Fri, August 2, 2013
Session: 4
Cost: $2,100.00
Seats: 8 (1 available!)
Room And Board: $1,100 lodging includes weekday breakfast buffet and on-campus, air-conditioned suite with private bedrooms and full kitchen. There is a $50/wk lunch plan, a $100/wk dinner plan, and a $80 weekend plan. (Cash is used for meals July 27-28 when no classes and most northeast participants go home). Cash for these optional meal plans will be distributed on the first day and may be used to purchase meals on campus and at local restaurants, and/or to shop and cook if you bring cooking supplies.
Tuition includes instruction, materials and shirt.
Cancellations made less than 4 weeks prior to the beginning of the session will result in a $250 cancellation fee. Cancellations made less than 2 weeks prior to the beginning of the session will result in a $500 cancellation fee. No-shows will be charged full tuition.
Starts: Mon, July 29, 2013
Ends: Fri, August 2, 2013
Session: 4
Cost: $1,050.00
Seats: 20 (12 available!)
Room And Board: $440 lodging includes weekday breakfast buffet and on-campus, air-conditioned suite with private bedrooms and full kitchen. Lodging is $1,100 if you are attending both DM and AR. $50/wk lunch plan. $100/wk dinner plan. $80 weekend plan (cash for meals July 27-28 when no classes and most northeast participants go home). Cash for these optional meal plans will be distributed on the first day to purchase meals on campus and at local restaurants, and/or to shop and cook if you bring cooking supplies.
Registration fee: $1,050 - includes instruction, materials and shirt.
Cancellations made less than 4 weeks prior to the beginning of the session will result in a $250 cancellation fee. Cancellations made less than 2 weeks prior to the beginning of the session will result in a $500 cancellation fee. No-shows will be charged full tuition.
Starts: Sun, July 21, 2013
Ends: Thu, July 25, 2013
Session: 4
Cost: $1,050.00
Seats: 20 (7 available!)
Room And Board: $440 lodging includes weekday breakfast buffet and on-campus, air-conditioned suite with private bedrooms and full kitchen. Lodging is $1,100 if you are attending both DM and AR. $50/wk lunch plan. $100/wk dinner plan. $80 weekend plan (cash for meals July 27-28 when no classes and most northeast participants go home). Cash for these optional meal plans will be distributed on the first day to purchase meals on campus and at local restaurants, and/or to shop and cook if you bring cooking supplies.
Registration: $1,050 - includes instruction, materials and shirt.
Cancellations made less than 4 weeks prior to the beginning of the session will result in a $250 cancellation fee. Cancellations made less than 2 weeks prior to the beginning of the session will result in a $500 cancellation fee. No-shows will be charged full tuition.
Starts: Mon, August 12, 2013
Ends: Fri, August 16, 2013
Session: 5
Cost: $1.00
Seats: 18 (0 available!)
Room And Board: Location: Fall River, MA. Please note, training costs are covered via a contract between WPI and the Fall River School District. Participation is restricted to Fall River teachers. To register please contact Terry Adams at [email protected]
Starts: Sun, July 21, 2013
Ends: Fri, August 2, 2013
Session: 4
Cost: $2,100.00
Seats: 20 (5 available!)
Room And Board: $1,100 lodging includes weekday breakfast buffet and on-campus, air-conditioned suite with private bedrooms and full kitchen. There is a $50/wk lunch plan, a $100/wk dinner plan, and a $80 weekend plan. (Cash is used for meals July 27-28 when no classes and most northeast participants go home). Cash for these optional meal plans will be distributed on the first day and may be used to purchase meals on campus and at local restaurants, and/or to shop and cook if you bring cooking supplies.
Tuition includes instruction, materials and shirt.
Cancellations made less than 4 weeks prior to the beginning of the session will result in a $250 cancellation fee. Cancellations made less than 2 weeks prior to the beginning of the session will result in a $500 cancellation fee. No-shows will be charged full tuition.
Starts: Sun, July 21, 2013
Ends: Fri, August 2, 2013
Session: 4
Cost: $2,100.00
Seats: 20 (9 available!)
Room And Board: $1,100 lodging includes weekday breakfast buffet and on-campus, air-conditioned suite with private bedrooms and full kitchen. There is a $50/wk lunch plan, a $100/wk dinner plan, and a $80 weekend plan. (Cash is used for meals July 27-28 when no classes and most northeast participants go home). Cash for these optional meal plans will be distributed on the first day and may be used to purchase meals on campus and at local restaurants, and/or to shop and cook if you bring cooking supplies.
Tuition includes instruction, materials and shirt.
Cancellations made less than 4 weeks prior to the beginning of the session will result in a $250 cancellation fee. Cancellations made less than 2 weeks prior to the beginning of the session will result in a $500 cancellation fee. No-shows will be charged full tuition.